Banquet Course

Ten Course + All-you-can-drink Premium] 8 dishes including 3 kinds of sashimi, seasonal vegetable tempura, etc.

This course is centered around tempura, a dish in which the skill of the chef shines through. Please enjoy the flavors of the four seasons.

 

《~2026年4月30日》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
【御椀】 玉子豆富 雲丹 木の芽
Sashimi] 3 kinds of seasonal fresh fish
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     Shiba Shrimp Shaved Shrimp
     (5) 2 kinds of fresh fish
Meal】 Today's shaved cake
     Bowl of rice or white rice or soba (hot)
Aka-dashi (served with rice bowl and white rice)
Today's dessert

《2026年5月1日~》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
Scalloped scallop cake and salmon roe
Sashimi] 3 kinds of seasonal fresh fish
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     Shiba Shrimp Shaved Shrimp
     (5) 2 kinds of fresh fish
Meal】 Today's shaved cake
     Bowl of rice or white rice or udon (cold)
Red Dashi (served with rice bowl and white)
Today's dessert

Includes 2.5 hours of premium all-you-can-drink
If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.

Arita Course + All-you-can-drink Premium】Total 9 dishes including pork dishes and tempura

Enjoy our signature pork dishes and tempura made with seasonal vegetables.

 

《~2026年4月30日》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
Sashimi] 2 kinds of sashimi
【一の皿】岩中豚の岩塩焼
     レモンソース添え 春野菜添え
【二の皿】桜道明寺蒸し 銀あん 山葵
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     (3) Anago (Anago)
Meal】 Today's shaved cake
     Bowl of rice or white rice or soba (hot)
Red Dashi (served with rice bowl and white)
Today's dessert

《2026年5月1日~》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
Sashimi] 2 kinds of sashimi
Iwanaka Pork Grilled with Miso
     Grilled vegetables
Steamed sea bream with Domyoji sauce and wasabi
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     (3) Anago (Anago)
Meal】 Today's shaved cake
     丼or白御飯orうどん(冷)
Aka-dashi (served with rice bowl and white rice)
Today's dessert

Includes 2.5 hours of premium all-you-can-drink
If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
*The time limit for the course is 180 minutes.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.

Welcome & Farewell Party] 15,000 yen

All-you-can-drink Tempura Course】 A very economical course that includes the chef's carefully selected ingredients, tempura that he has studied over and over again, appetizers, 10 kinds of Japanese sake, and all-you-can-drink Premium Malts.

 

《~2026年4月30日》
Appetizers] spinach with sesame paste, egg omelet, fresh bean curd
      海鮮カルパ・丸十レモン蒸し・鮮魚甘露煮
      steamed eel with sweet-and-sour sauce and steamed egg custard
      菜の花のお浸し
      Other
Tempura】①Vegetables 3 kinds
     (2) 2 prawns
     2 kinds of vegetables
     4) Fresh fish
Meal】 Shakiage Soba (Buckwheat Noodle)
Today's sweet

《2026年5月1日~》
Appetizers: Fukino Miso, Yanaka Ginger, Maruju Lemon
      甘海老酒盗漬・塩空豆・海鮮カルパ・
      茶碗蒸し・玉子焼
      Other
Tempura】①Vegetables 3 kinds
     (2) 2 prawns
     2 kinds of vegetables
     4) Fresh fish
Meal】 Shakiage udon noodles (cold) with sesame sauce
Today's sweet

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.

Oribe Course] 10 courses including 1 dish of Japanese beef and assorted tempura |《Welcome Party/Farewell Party》 15,000 yen

Enjoy our signature dishes such as tempura made with sumptuous seasonal ingredients.

 

《~2026年4月30日》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
【御椀】 魚貝の潮汁 青葱
Sashimi] 3 kinds of seasonal fresh fish
Sauteed Japanese Wagyu Beef
     With 3 kinds of sauces...
【二の皿】桜道明寺蒸し 銀あん 山葵
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     Fresh fish (4)
Meal】 Today's shaved cake
     Bowl of rice or white rice or soba (hot)
Red Dashi (served with rice bowl and white)
Today's dessert

《2026年5月1日~》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
【御椀】 魚貝の潮汁 青葱
Sashimi] 3 kinds of seasonal fresh fish
【一の皿】国産和牛のグリル 
     With Miso Sauce...
【二の皿】油目木の芽焼 谷中つばめ
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     Fresh fish (4)
Meal】 Today's shaved cake
     Bowl of rice or white rice or udon (cold)
Red Dashi (served with rice bowl and white)
Today's dessert

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.
You can add an all-you-can-drink option for 120 minutes (1 hour and 30 minutes L.O.) for +3,500 yen or 180 minutes for +4,600 yen to the course price.

Spring Taste Course] Hanami Sanshoku Dango, Kakiage Donburi, etc. (March/April only) 15,000 yen (2 hours all-you-can-drink included)

Enjoy our signature dishes such as tempura made with sumptuous seasonal ingredients.
*Reservations must be made at least 2 days in advance.

 

《~2026年4月30日》
【前菜】花見三色団子・飯蛸桜煮
    翡翠天豆・新じゃがきゃら煮
    鶏八幡巻・鴨ロース
    Petal Lily Root Edazakura
【御造り】カツオ・帆立・間八 妻一式
Tempura] (taranobudo, butterbur sprouts, kogomi, and kogomi)
     行者にんにく)
     (shrimp, conger eel)
Sea bream and rape blossoms with wasabi
【食事】 新玉ねぎと桜エビのかきあげ丼
Today's sweet

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.

Spring Taste Course] Hanami Sanshoku Dango, Kakiage Donburi, etc. (March/April only) 16,100 yen (3 hours all-you-can-drink included)

Enjoy our signature dishes such as tempura made with sumptuous seasonal ingredients.
*Reservations must be made at least 2 days in advance.

 

《~2026年4月30日》
【前菜】花見三色団子・飯蛸桜煮
    翡翠天豆・新じゃがきゃら煮
    鶏八幡巻・鴨ロース
    Petal Lily Root Edazakura
【御造り】カツオ・帆立・間八 妻一式
Tempura] (taranobudo, butterbur sprouts, kogomi, and kogomi)
     行者にんにく)
     (shrimp, conger eel)
Sea bream and rape blossoms with wasabi
【食事】 新玉ねぎと桜エビのかきあげ丼
Today's sweet

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.

Iori Course] Chef's recommended Tempura, 8 dishes in total

The luxury of tasting freshly fried. Enjoy the flavors of the four seasons.

 

《~2026年4月30日》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
Kaki-tamajiru soup with ginger and sesame paste
Sashimi] 2 kinds of seasonal fresh fish
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     2 kinds of fresh fish
Meal】 Today's shaved cake
     Bowl of rice or white rice or soba (hot)
Red Dashi (served with rice bowl and white)
Today's dessert

《2026年5月1日~》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
Kaki-tamajiru soup with ginger and sesame paste
Sashimi] 2 kinds of seasonal fresh fish
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     2 kinds of fresh fish
Meal】 Today's shaved cake
     Bowl of rice or white rice or udon (cold)
Red Dashi (served with rice bowl and white)
Today's dessert

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.
You can add an all-you-can-drink option for 120 minutes (1 hour and 30 minutes L.O.) for +3,500 yen or 180 minutes for +4,600 yen to the course price.

土曜日ディナー限定【雅コース】新鮮食材を天ぷらで味わう 全7品|《ビジネス会食・顔合わせ》 6,200円

Enjoy our signature dishes such as seasonal sashimi and tempura.

 

《~2026年4月30日》
Appetizer] 2 kinds of small bowls of cooked food
Sashimi] 2 kinds of seasonal fresh fish
Tempura】①3 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     4) Fresh fish and conger eel, Shishito pepper
【口直し】茶碗蒸し
Meal】 Today's shaved rice served with rice bowl or white rice
【Stop】 Miso soup
Today's dessert

《2026年5月1日~》
Appetizer] 2 kinds of small bowls of cooked food
Sashimi] 2 kinds of seasonal fresh fish
Tempura】①3 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     4) Fresh fish and conger eel, Shishito pepper
【口直し】茶碗蒸し
Meal】 Today's shaved rice served with rice bowl or white rice
【Stop】 Miso soup
Today's dessert

*Reservations are limited to a maximum of 4 persons.
If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.
You can add an all-you-can-drink option for 120 minutes (1 hour and 30 minutes L.O.) for +3,500 yen or 180 minutes for +4,600 yen to the course price.

Oribe Course + All-you-can-drink Premium] 10 courses including 1 Japanese beef dish and assorted tempura.

Enjoy our signature dishes such as tempura made with sumptuous seasonal ingredients.

 

《~2026年4月30日》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
【御椀】 魚貝の潮汁 青葱
Sashimi] 3 kinds of seasonal fresh fish
Sauteed Japanese Wagyu Beef
     With 3 kinds of sauces...
【二の皿】桜道明寺蒸し 銀あん 山葵
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     Fresh fish (4)
Meal】 Today's shaved cake
     Bowl of rice or white rice or soba (hot)
Red Dashi (served with rice bowl and white)
Today's dessert

《2026年5月1日~》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
【御椀】 魚貝の潮汁 青葱
Sashimi] 3 kinds of seasonal fresh fish
【一の皿】国産和牛のグリル 
     With Miso Sauce...
【二の皿】油目木の芽焼 谷中つばめ
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     Fresh fish (4)
Meal】 Today's shaved cake
     Bowl of rice or white rice or udon (cold)
Red Dashi (served with rice bowl and white)
Today's dessert

Includes 2.5 hours of premium all-you-can-drink
If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.

【Ten Course】Total 8 dishes including 3 kinds of sashimi, seasonal vegetable tempura, etc.

This course is centered around tempura, a dish in which the skill of the chef shines through. Please enjoy the flavors of the four seasons.

 

《~2026年4月30日》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
【御椀】 玉子豆富 雲丹 木の芽
Sashimi] 3 kinds of seasonal fresh fish
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     Shiba Shrimp Shaved Shrimp
     (5) 2 kinds of fresh fish
Meal】 Today's shaved cake
     Bowl of rice or white rice or soba (hot)
Aka-dashi (served with rice bowl and white rice)
Today's dessert

《2026年5月1日~》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
Scalloped scallop cake and salmon roe
Sashimi] 3 kinds of seasonal fresh fish
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of seasonal vegetables
     Shiba Shrimp Shaved Shrimp
     (5) 2 kinds of fresh fish
Meal】 Today's shaved cake
     Bowl of rice or white rice or udon (cold)
Red Dashi (served with rice bowl and white)
Today's dessert

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.
You can add an all-you-can-drink option for 120 minutes (1 hour and 30 minutes L.O.) for +3,500 yen or 180 minutes for +4,600 yen to the course price.

Arita Course] 9 dishes including pork and tempura

Enjoy our signature pork dishes and tempura made with seasonal vegetables.

 

《~2026年4月30日》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
Sashimi] 2 kinds of sashimi
【一の皿】岩中豚の岩塩焼
     レモンソース添え 春野菜添え
【二の皿】桜道明寺蒸し 銀あん 山葵
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     (3) Anago (Anago)
Meal】 Today's shaved cake
     Bowl of rice or white rice or soba (hot)
Red Dashi (served with rice bowl and white)
Today's dessert

《2026年5月1日~》
Fresh soy bean curd
Seasonal dishes: 3 kinds of dishes
Sashimi] 2 kinds of sashimi
Iwanaka Pork Grilled with Miso
     Grilled vegetables
Steamed sea bream with Domyoji sauce and wasabi
Tempura】①2 kinds of seasonal vegetables
     (2) 2 prawns
     (3) Anago (Anago)
Meal】 Today's shaved cake
     丼or白御飯orうどん(冷)
Aka-dashi (served with rice bowl and white rice)
Today's dessert

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
*The time limit for the course is 120 minutes.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.
You can add an all-you-can-drink option for 120 minutes (1 hour and 30 minutes L.O.) for +3,500 yen or 180 minutes for +4,600 yen to the course price.

[Kutani Course] 8 dishes including 3 kinds of sashimi, fresh fish, seasonal vegetable tempura, etc.

Please use our restaurant for a wide variety of banquets such as women's parties, reunions, memorial services, business dinners, etc.

 

《~2026年4月30日》
Appetizer] 2 kinds of small bowls of cooked food
Kaki-tamajiru (oyster ball soup)
Sashimi] 3 kinds of seasonal fresh fish
Tempura】 ① 3 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of fresh fish of the day
     (4) conger eel and shishito pepper
【口直し】生野菜サラダ
Meal】 Today's kakiage donburi
【Stop】 Miso soup
Today's dessert

《2026年5月1日~》
Appetizer] 2 kinds of small bowls of cooked food
Kaki-tamajiru (oyster ball soup)
Sashimi] 3 kinds of seasonal fresh fish
Tempura】 ① 3 kinds of seasonal vegetables
     (2) 2 prawns
     2 kinds of fresh fish of the day
     (4) conger eel and shishito pepper
【口直し】生野菜サラダ
Meal】 Today's kakiage donburi
【Stop】 Miso soup
Today's dessert

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.
You can add an all-you-can-drink option for 120 minutes (1 hour and 30 minutes L.O.) for +3,500 yen or 180 minutes for +4,600 yen to the course price.

Bamboo Course] 5 dishes including tempura with specially selected ingredients

At the beginning of the course, you can choose between a bowl of rice or white rice.

 

《~2026年4月30日》
Fresh soy bean curd
Tempura】①2 kinds of seasonal vegetables
     2 kinds of seasonal vegetables
     2 prawns
     2 kinds of seasonal vegetables
     (5) White meat and conger eel
Meal】 Today's shaved cake
     Bowl of rice or white rice
Stop] Red Dashi
Today's dessert

《2026年5月1日~》
Fresh soy bean curd
Tempura】①2 kinds of seasonal vegetables
     2 kinds of seasonal vegetables
     2 prawns
     2 kinds of seasonal vegetables
     (5) White meat and conger eel
Meal】 Today's shaved cake
     Bowl of rice or white rice
Stop] Red Dashi
Today's dessert

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.
You can add an all-you-can-drink option for 120 minutes (1 hour and 30 minutes L.O.) for +3,500 yen or 180 minutes for +4,600 yen to the course price.

【凰雅コース】板長の考えた献立 おまかせ |《接待や会食に》 15,000円

You will enjoy our signature dishes made lavishly with seasonal sashimi and ingredients.
※3日前までのご予約限定とさせていただきます。

 

《~2026年4月30日》
【先付】春の野菜 盛り合わせ
【八寸】季節の八寸 5種盛り
【御椀】筍と海老真丈 清し仕立
Sashimi] 5 kinds of seasonal fresh fish
【一の皿】 お肉料理
【箸休め】 穴子棒寿司
Tempura, etc.
【食事】季節の焚き込み御飯
Today's dessert

《2026年5月1日~》
【先付】初夏の野菜 盛り合わせ
【八寸】季節の八寸 5種盛り
Asparagus, tofu, junsai, salmon roe
Sashimi] 5 kinds of seasonal fresh fish
【一の皿】 国産和牛の御料理
Tempura, etc.
【食事】季節の炊き込みごはん又はにぎり寿司
Today's dessert

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.
You can add an all-you-can-drink option for 120 minutes (1 hour and 30 minutes L.O.) for +3,500 yen or 180 minutes for +4,600 yen to the course price.

【皐月コース】牛肉赤ワイン煮等(5月限定|2時間飲み放題込み)15,000円

Enjoy our signature dishes such as tempura made with sumptuous seasonal ingredients.
※1日前までのご予約限定とさせていただきます。

 

《2026年5月1日~2026年5月31日》
Fresh soy bean curd
【御造り】鮮魚 2種盛り
【小鉢】牛肉赤ワイン煮(ミニ)
Tempura】①3 kinds of seasonal vegetables
     (2) 2 prawns
     (3) Vegetables and fresh fish
Meal】 Cold udon noodles with sesame sauce
Seasonal ice cream

If you cancel your reservation, we will charge 20% from 3 days before, 50% the day before, and 100% on the day of the reservation.
Please note that the menu may be subject to change depending on the availability. Please understand.
The images are for illustrative purposes only.
*Please note that the actual menu may differ due to stocking conditions and other factors.

Contact Us
Click here to make a reservation

Click here for inquiries and reservations.

Online reservations are available 24 hours a day
Click here for online reservation

Store Information

Official] Kuzushi Kappou - Tempura Takenoan Higashi-Ginza

Official] Kuzushi Kappou - Tempura Takenoan Higashi-Ginza

address (e.g. of house)
Konwa Building B1, 1-12-22 Tsukiji, Chuo-ku, Tokyo
Access
2-minute walk from Higashi-ginza Station (Exit 5) on the Subway Hibiya Line
Toei Asakusa Line Higashi-Ginza Station, Exit 5, 2 min. walk
3-minute walk from Subway Hibiya Line Tsukiji Station, Exit 2
Phone number
03-6226-5622
Business Hours
Monday-Saturday
Lunch 11:30 - 15:00 (L.O. 14:00)

Monday-Saturday
Dinner 17:30 - 22:00 (L.O.21:00)
Last entry at 19:00
regular closing day
Sundays & Holidays
remarks
  • Ginza Take-no-an 5-chome Honten
  • BETEI Take-no-an Ginza 3-chome