Hello.
Kuzushi Kappou Tempura Takenoan Higashi-Ginza PR Manager.
The summer heat is gradually subsiding.
How is everyone doing?
This time, we would like to introduce our recommended banquet course!
Enjoy the crispy texture of tempura to your heart's content.
~A wide variety of products can be tasted at a time.
Our course menu includes tempura, one of Japan's representative Japanese dishes.
We offer a "Heavenly Course".
Seasonal vegetables, shrimp, fresh fish, and other delicious ingredients from the sea and mountains are fried and served!
You can enjoy the crispy texture of the batter and the original taste of the ingredients.
The kakiage menu also includes three types of kakiage: rice bowls, white rice, and cold udon noodles.
You can choose at the start of the course and enjoy your favorite item with tempura!
There is also a dessert to finish off the meal, after the salty tempura.
One way to enjoy it is to finish it off with a sweet taste.
Please feel free to order this course for your banquet.
~Served also at lunch time~!
We have a variety of course meals to satisfy not only banquets but also lunch time!
The "Masa Course" includes fresh seasonal sashimi as well as tempura.
The menu offers a full range of seafood dishes, and the tempura includes conger eel.
It is suitable for a wide range of situations, such as business scenes and face to face meetings,
Please enjoy the "Miyabi Course" even when you have important plans!
How was it?
Easy access, just a 2-minute walk from Higashi-ginza Station!
Please visit us after work or when you are looking for a restaurant near the station.
The images are for illustrative purposes only.