Hello!
Kuzushi Kappou Tempura Takenoan Higashi-Ginza PR Manager.

The season for sleeping with a hot water bottle in your arms at night has arrived.
How is everyone doing?

Now, I would like to introduce a higher grade course suitable for year-end dinners.

The 《Tenrya》course is recommended for birthdays and anniversaries.

～Japanese course with seasonal ingredients as the main course.

Our course plans change depending on the season with seasonal ingredients and dishes.
Enjoy delicious dishes that vary from time to time.

10 courses, 11,000 yen (tax included)
We will be serving mainly autumn and winter ingredients such as matsutake mushrooms and oysters, which are in season this time of year.
We have prepared 10 dishes, mainly suitable for year-end dinners and celebrations.
Celebrate your special day with a spectacular meal.

≪Course Content≫(12/1～)
Matsutake mushroom and crab with chrysanthemum flowers and ginger
Temari Sushi, Oyster Shigureni, Sugar flavored kidney beans
lotus root cracker, chicken pineapple
Soup of seared sea bream and radish
Sashimi] 3 kinds of seasonal fresh fish
Sauteed Japanese Wagyu Beef
vegetable relish
Sushi with eel on a stick GARI
[Plate 2] simmered vegetables with silver bean paste and sprouts
Meal】 Tuna bowl
Stop] Red Dashi
Today's dessert
 
Please note that the menu is subject to change depending on the availability.
This course plan is for food only, so if you wish to have "all you can drink",
＋120 minutes (L.O. in 1 hour and 30 minutes) for +2,900 yen (tax included), 180 minutes for +3,900 yen (tax included).
Please enjoy a luxurious evening together with delicious drinks.
 

～Private rooms are available for up to 2 persons.

Our restaurant offers seating for two people, mainly for date nights.
Please spend a special time with us in a private room, ideal for dates and business entertainment, in a relaxed atmosphere.
We also recommend the counter seating where you can talk with the chef.

Our staff will provide full support with sincerity to ensure that you have a wonderful time and are satisfied with your stay.

 
 
How was it?
This time, we have focused on courses that are suitable for a higher grade of dining.
Please visit us when you come to Higashi-Ginza.

The entire staff looks forward to welcoming you.

*Image is for reference only.