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Hello.
Kuzushi Kappou Tempura Takenoan Higashi-Ginza PR Manager.
The fall season of appetite has finally arrived.
Are you enjoying the flavors of autumn?
Now, in this blog, we would like to introduce a kaiseki course that is perfect for anniversaries, birthdays, and other special occasions.
Luxurious course featuring both authentic Japanese cuisine and tempura
~Attention to Tempura
The ingredients used for our tempura are,
Brand-name meats such as A5-ranked Japanese black beef, Kagoshima Rokuboku pork, and Koshu red chicken,
Seafood is directly produced, directly shipped from the ship, or directly shipped from Tsukiji, and is all natural.
And vegetables are carefully selected to be organic and specially grown.
For frying oil, we use a proprietary blend of three types of tempura oil.
Everything from the oil, to the flour, to the eggs, is carefully selected for this crispy tempura!
You can enjoy such special tempura not only as an individual dish but also as part of a course.
The course introduced this time allows you to enjoy both "authentic Japanese cuisine" and "tempura",
Please take advantage of this service on special occasions when you want to indulge in luxury.
Oribe Course 12,000 yen (tax included)
Fresh soy bean curd
Seasonal dishes: 3 kinds of seasonal dishes
Isagi Yaki Frosting, Junsai, Yuzu
Sashimi] 3 kinds of seasonal fresh fish
Grilled Japanese Wagyu Beef with leek and salt, served with vegetables
Plate 2] Cold soaked eggplant in soy sauce
Tempura】 - 2 kinds of seasonal vegetables
2 prawns
2 kinds of seasonal vegetables
Fresh Fish and Shishito
Meal】 Kakiage Donburi or Kakiage Soba (cold)
Aka-dashi (served with a bowl of rice)
Today's dessert
Course content may vary depending on the season. Please understand that the course contents may vary depending on the season.
The images are for illustrative purposes only.
At Kuzushi Kappou Tempura Takenoan Higashi-Ginza Branch, a 2-minute walk from Higashi-Ginza Station,
We will entertain you in a refined Japanese style space.
We also have a fully private room that can accommodate from 2 to 22 persons.
We look forward to welcoming you to our restaurant.
